Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, plant-based poppy seed bagel bake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Plant-Based Poppy Seed Bagel Bake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Plant-Based Poppy Seed Bagel Bake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook plant-based poppy seed bagel bake using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Plant-Based Poppy Seed Bagel Bake:
- Prepare 10 dried bagels
- Get 1 1/2 litre plant-based milk (any)
- Take 1 vanilla stick
- Prepare 20 tbsp grinded poppy-seed
- Prepare 8-10 tbsp sugar or sugar replacement
Steps to make Plant-Based Poppy Seed Bagel Bake:
- Cut the bagels 1-2 cm slices. Heat the plant-based milk along with the scratched inside of the vanilla bean. Pour the hot milk onto the the bagel slices. Let it soak ‘em, then drain the bagels squeezing the remaining plant-based milk out.
- In a deeper baking pan, spoon a layer of soaked bagels, then add the poppy-seed & powdered sugar mixture, then comes another layer or bagel slices…..finish with the poopy-seed mixture….
- It’s not compulsory, but we could place into 200 C° preheated oven for 8-10 minutes…..
So that’s going to wrap this up for this special food plant-based poppy seed bagel bake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
