Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic and chives compound butter. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic and Chives Compound Butter is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Garlic and Chives Compound Butter is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have garlic and chives compound butter using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic and Chives Compound Butter:
- Make ready or 1 stick salted butter (Softened)
- Prepare finely chopped chives
- Take big clove of garlic (puréed)
- Prepare salt if using unsalted butter
Steps to make Garlic and Chives Compound Butter:
- In a small bowl, mix all the ingredients together.
- Using plastic wrap, try to mold the butter into a cylinder for easier portioning or slicing.
- Put it in the fridge to set.
- Great on bread, scrambled eggs or steaks. Bon appétit.
So that’s going to wrap it up for this special food garlic and chives compound butter recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
