Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, amritsari chhole😊😋🌶. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bina Anardana powder ke wahi taste.😋😋. Will share Bhatura recipe & garam. Unique recipe of Amritsari Chhole in Bengali, with English subtitles. অমৃতসরি ছোলে বাংলাতে। Royalty Free Music from Bensound #Amritsari_chhole.
Amritsari chhole😊😋🌶 is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Amritsari chhole😊😋🌶 is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have amritsari chhole😊😋🌶 using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Amritsari chhole😊😋🌶:
- Prepare 1 cup garbanzo beans or kabuli chane
- Take 1 big onion sliced finely
- Prepare 5 tomato chopped finely
- Make ready 2 green chilli sliced
- Make ready 1 inches ginger sliced
- Make ready 4-5 garlic cloves chopped
- Take 2 tbsp salt
- Take 1 tbsp red chilli powder
- Make ready 1 tbsp turmeric
- Get 1 tbsp tea leaves or chaipatti
- Prepare 1 tbsp garam masala
- Make ready 1 tbsp coriander powder
- Take 1 tbsp cumin seeds
- Get 1 tbsp curry leaves
- Make ready 2 tbsp chana masala
- Prepare 1 tbsp kitchen king
- Prepare 1 tbsp kasoori methi
Amritsari Chole is pretty similar to Chole, the only difference is the mix of spices used to cook this dish. In Punjab it is often savoured as a delicious breakfast. It makes for a delectable meal when served with curd or lassi. Amritsari Chhole (Chickpea Curry of Amritsar) II अमृतसरी छोले II By Chef Priyanka II.
Steps to make Amritsari chhole😊😋🌶:
- Soak beans for whole night or atleast 2 hours after rinsing in hot water.add curry leaves
- For masala of chhole÷first take approximately 5 tbsp oil and roast cumin seeds+ginger+garlic+green chilli.make them brown
- Now add sliced onion and cook it to make golden.now add all the spices together and cook at medium flame.cook for 7 to 8 minutes
- Now add tomatoes and cook by covering at low medium flame.cook until tomatoes get softened and totally mix with all
- Boil otherside beans.lets strain all the water and keep for after use.now boil 2 glass around water and add chaipatti.add this water to beans and boil them.after 5 to 6 whistle it will ready
- Mix masala ready in boiled beans Nd cook by covering to mix all well.sprinkle some ginger sliced and serve with poori.
- Enjoy stay safe stay healthy and happy
My favorite dish Amritsari Chole Bhature from the Punjabi Cuisine! I just love to see Chole Bhature in a restaurant when served to others. Not that I am spying somebody food but when I look at the hot Bhatures with served with raita and salad. Amritsari chole masala recipe with step by step pictures - Here is a curry recipe that I love to make when my family is fed up of routine food. Although this curry is time consuming but its worth every minute spent on cooking.
So that’s going to wrap it up with this special food amritsari chhole😊😋🌶 recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
