Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cheesy chive drop biscuits. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cheesy Chive Drop Biscuits is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cheesy Chive Drop Biscuits is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have cheesy chive drop biscuits using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chive Drop Biscuits:
- Prepare all-purpose flour
- Prepare baking powder
- Make ready chopped chives
- Make ready garlic powder
- Prepare salt
- Make ready shortening
- Prepare milk (I used slightly more)
- Take shredded cheddar cheese
Steps to make Cheesy Chive Drop Biscuits:
- Preheat oven to 450°F. Lightly grease a baking sheet.
- In a large bowl, mix together flour, baking powder, chives, garlic powder and salt.
- Cut in the shortening until the mixture has only small lumps.
- Add milk and cheese and stir until moistened.
- Drop dough by heaping spoonfuls onto prepared baking sheet.
- Bake in preheated oven for 12 to 15 minutes, until golden.
So that’s going to wrap this up for this special food cheesy chive drop biscuits recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
