Sattu Dessert (Sattu ki Mithai)
Sattu Dessert (Sattu ki Mithai)

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, sattu dessert (sattu ki mithai). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Sattu Dessert (Sattu ki Mithai) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Sattu Dessert (Sattu ki Mithai) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have sattu dessert (sattu ki mithai) using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sattu Dessert (Sattu ki Mithai):
  1. Get sattu
  2. Make ready jaggery
  3. Make ready water
  4. Take ghee
  5. Get Some dry fruits
Steps to make Sattu Dessert (Sattu ki Mithai):
  1. First take a pan and heat it, now add ghee to it and then add sattu to it.
  2. Now stir it on low flame until it turns brown.add jaggery Or ab isme thoda sa Pani add karein.or run continuously
  3. Now your sattu is ready garnish it in glass

So that is going to wrap it up with this special food sattu dessert (sattu ki mithai) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!