#G4 #Week2 Savory Pancakes (beetroot)
#G4 #Week2 Savory Pancakes (beetroot)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, #g4 #week2 savory pancakes (beetroot). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

#G4 #Week2 Savory Pancakes (beetroot) is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. #G4 #Week2 Savory Pancakes (beetroot) is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have #g4 #week2 savory pancakes (beetroot) using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make #G4 #Week2 Savory Pancakes (beetroot):
  1. Take 2 cups Idli dosa batter –
  2. Take Beetroot – 1, small, cubed
  3. Make ready 2 Red chilli –
  4. Prepare 1/2 tsp Cumin seeds/ Jeera –
  5. Get Oil /ghee as required
  6. Get 1 pinch Asafoetida –
Steps to make #G4 #Week2 Savory Pancakes (beetroot):
  1. Grind red chilli, jeera and cubed beetroot without adding water to a smooth paste. Add it to the batter, along with asafoetida and mix well.
  2. In a hot tawa, spread the dosa on desired thickness. I made it mini coins as my son loves these mini pancake shape. cooked with a lid covered. drizzle some oil. Flip and cook until done.

So that’s going to wrap this up with this exceptional food #g4 #week2 savory pancakes (beetroot) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!