Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, weeknight lasagna. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
weeknight lasagna is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. weeknight lasagna is something which I’ve loved my whole life. They’re fine and they look wonderful.
Recipe: Weeknight Skillet Lasagna. by Christine Gallary. A layered lasagna is a true labor of love that requires slow cooking a sauce, boiling noodles, and layering the ingredients all before it even. The most deliciously decadent easy weeknight skillet lasagna ever.
To get started with this recipe, we have to first prepare a few ingredients. You can have weeknight lasagna using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make weeknight lasagna:
- Get lasagna
- Take 20 oz bag cheese ravioli, refrigerated
- Get 1 1/2 cup pasta sauce, i use a thick and chunky tomato & basil
- Get 1 cup low moisture mozzarella cheese, shredded
- Prepare 2 medium zucchinis, sliced thinly
- Take 1/2 cup white wine ( i add this to thin my pasta sauce down a little)
- Get 2 tbsp grated Parmesan cheese
- Get 1 pinch crushed red pepper, to taste
Follow Grace Parisi's lead and make it all in one pan, with frozen ravioli cooked right in the sauce. To take this weeknight lasagna to the next level, you can make and roll out your own sheets of fresh pasta, but then it wouldn't be "weeknight," would it? You can also use gluten-free lasagna sheets. Learn how to make Weeknight Ravioli Lasagna.
Instructions to make weeknight lasagna:
- preheat oven to 350
- spray 8 x 8 dish with non stick cooking spray
- spread 1/2 cup pasta sauce in the bottom of your dish
- layer half of ravioli evenly across the bottom
- pour 1/2 cup pasta sauce over ravioli
- cover with sliced zucchini
- sprinkle with 1/2 cup mozzarella
- layer with remaining ravioli, pasta sauce and mozzarella
- sprinkle with grated Parmesan and crushed red pepper
- bake for 30 minutes. them oven up to 375 and bake for 10 more minutes until it is brown and bubbly
The quest for weeknight meals usually leaves lasagna out of the game. But lasagna is something my kids would always eat, and to be honest, my husband and I are rather fond of it as well. Weeknight Lasagna. this link is to an external site that may or may not meet accessibility guidelines. This easy Instant-Pot Lasagna is a great dish to whip up for a quick weeknight dinner. Made with all of the classic flavors–garlic, marinara, ricotta, mozzarella, and Parmesan cheese–this recipe is sure to.
So that’s going to wrap this up for this exceptional food weeknight lasagna recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
