Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, baingan da bharta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baingan bharta is a popular north Indian dish where fire roasted eggplant is mashed and cooked Smokey roasted eggplant mash with Indian spices, this punjabi baingan bharta is a very popular dish. Baingan bharta recipe with step by step photos. One more favorite Punjabi recipe at home.
Baingan da Bharta is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Baingan da Bharta is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have baingan da bharta using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Baingan da Bharta:
- Prepare 2 big brinjals
- Get 2 onions, 5 garlic cloves, 3 big tomatoes, 4 green chillies
- Make ready Spices, oil
- Take Green Corrainder
Baingan bharta is a vegetarian side dish that is very popular in India, Pakistan, and Bangladesh due to its rich aroma and flavor. A simple Punjabi Baingan Bharta recipe to follow. While selecting the brinjal for this Baingan Bharta be sure to choose one's. Easy baingan bharta recipe with step by step photo.
Instructions to make Baingan da Bharta:
- Roast 3 tomatoes and 2 brinjals with slit cut on it and put garlic cloves in it
- On other side take wok… Put some mustard oil dn pinch of hing… Chopped onions.. after 2 mins add degi mirch, corrainder pwdr, grm msla, salt…
- When brinjals n tomatoes get roast.. put them in water.. whn it cools, peel the black part n mash
- Then put it in wok.. n cook it for 15 mins… In btw saute it n again cook..till oil saprates… Ur bharta is ready
- Garnish with coriander… Serve hot with curd n Chapati.. enjoy 😊
Baingan bharta in oven & microwave. Baingan Bharta Recipe - A delicious Punjabi flavored roasted aubergine sabzi cooked in onion. An Indian dish, Baingan bharta made with char broiled eggplant that is sautéed with mustard seeds, chili, garlic and onion for a delicious entree or appetizer. Baingan Bharta is a traditional Indian Curry particularly famous in rural India. Learn how to make perfect baingan bharta having its authentic taste with this recipe.
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