Potato Rabdi (dessert)
Potato Rabdi (dessert)

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, potato rabdi (dessert). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Potato Rabdi (dessert) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Potato Rabdi (dessert) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have potato rabdi (dessert) using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato Rabdi (dessert):
  1. Make ready potato
  2. Take whole milk
  3. Make ready sugar/ substitute/ honey
  4. Get sandal flower petals
  5. Make ready butter
  6. Prepare corn flour
  7. Get coffee creamer (powder)
  8. Get pistachio
Steps to make Potato Rabdi (dessert):
  1. Peel the potato, grated it in the water
  2. Heat the pan, add butter and now remove water from potato and cook in butter
  3. Mix corn flour in 2 tsp milk, Add milk, petals and cornflour mixture in the pan
  4. Continuously stirrer spoon and mix well
  5. Once it's thick n almost half I quantity add sugar and cook 1 min more
  6. Now garnish with pistachio or cashew almonds, can serve hot or cold

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