Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chilli con carne soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chilli Con Carne Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chilli Con Carne Soup is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have chilli con carne soup using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilli Con Carne Soup:
- Take 200-250 g Beef, Chicken OR Pork *cut into small pieces
- Make ready 1 Onion *finely chopped
- Get 1 clove Garlic *finely chopped
- Get 1 tablespoon Oil
- Make ready 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
- Prepare 1-2 teaspoons Ground Paprika
- Prepare 1-2 teaspoons Ground Cumin
- Prepare 1-2 teaspoons Ground Coriander Seeds
- Get 1 canned (400g) Diced Tomatoes
- Make ready 1 cup Stock of your choice
- Prepare 1 canned (*400g) Beans of your choice *drained
- Take 1 tablespoon Oregano, Coriander Leaves or Parsley
- Prepare Salt & Pepper
- Make ready 1 cup cooked Barley
Instructions to make Chilli Con Carne Soup:
- Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
- Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
- Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.
So that’s going to wrap it up for this exceptional food chilli con carne soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!