Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, scallops mixed 带子炒杂. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Scallops Mixed 带子炒杂 is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Scallops Mixed 带子炒杂 is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have scallops mixed 带子炒杂 using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Scallops Mixed 带子炒杂:
- Make ready 300 g Scallops
- Make ready 200 g Asparagus
- Prepare 2 cloves Garlic (chopped)
- Get Mushrooms (canned)
- Make ready Shredded Chili
- Make ready Red & Yelliw Pepper
- Take Abalone Sauce
- Make ready Pinch Sugar
Steps to make Scallops Mixed 带子炒杂:
- Hot wok with 3tbsp vegetable oil Stir-fried with garlic and scallops add in some water incase too dry.
- Add in all vegetables to Stir-fried with abalone sauce, salt & sugar to taste.
- Ready to be served.
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