Black Pepper Sauce Crab
Black Pepper Sauce Crab

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, black pepper sauce crab. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Black Pepper Sauce Crab is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Black Pepper Sauce Crab is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook black pepper sauce crab using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Black Pepper Sauce Crab:
  1. Make ready 800-1000 gr Crab
  2. Prepare 300 ml Neutral Oil
  3. Prepare Black Pepper Sauce
  4. Make ready 40 Gram Unsalted Butter
  5. Take 3 tbs finely chopped Garlic
  6. Prepare 3 tbs Shallot, finely chopped
  7. Get 4 tbs Roasted Black Pepper
  8. Prepare 15 Curry Leaf
  9. Make ready 2 round sliced chili, use any type of chili according to spiciness desired
  10. Prepare 2 Bay Leaf
  11. Take 2 piece Keffir Lime Leaf
  12. Make ready 4 tbs Sugar
  13. Make ready 2 tbs Teriyaki Sauce
  14. Make ready 2 tbs Soy Sauce
  15. Take 1 tbs Sweet Soy Sauce
  16. Take 1 tbs Oyster Sauce
  17. Make ready 100 ml Water
  18. Make ready Garnish
  19. Prepare Leaf Green Onion or Coriander
Steps to make Black Pepper Sauce Crab:
  1. Cut crab into sections, hammer the claw until cracked. Heat the oil in medium-high heat, fried the crab in the neutral oil until turn bright red. Set aside
  2. Roast the black pepper, then coarse grind into 0.5-1mm size using pestle mortar.
  3. To start the black pepper sauce; put butter, garlic, shallot, curry leaf, chili, bay leaf and lime leaf into one pan. Stir fry until fragrant in medium heat.
  4. Add the black pepper into the fry, add sugar and all wet ingredients. Lower the heat when simmer. Test and adjust the sauce, it should taste a bit sweet at the start with some kick of heat at the end.
  5. In low heat, add the fried crab into the sauce, mix together until the crab is nicely coated.
  6. Move the finished crab into plate, add chopped coriander or green onion as garnish.

So that’s going to wrap this up for this special food black pepper sauce crab recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!