Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, apple peel tea. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Apple peel tea is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Apple peel tea is something that I have loved my whole life.
Place the apple peels and cores, water, and brown sugar in a medium saucepan. Bring to a full boil Pour the tea through a fine strainer, and discard the strained apple mush. Provides Blood Sugar Control Instructions Add apple peels, cinnamon, and cloves to a pot and cover with water Strain peels and spices from tea and serve with lemon slices and honey.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple peel tea using 2 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Apple peel tea:
- Get Peels from 4 to 6 red apples
- Get 3 mugs of Water (about 1 liter)
Add whole spice like cinnamon stick, clove and star anise for more warming flavor. Making apple peel tea instead of discarding the peels is the best thing I've ever made and it'll be the best thing you ever do. Just like you can make a crispy snack out of potato peels. Make this delicious Orange apple peel tea, with fresh orange juice and cinnamon for some zing.
Steps to make Apple peel tea:
- Peel 4 to 6 red apples and set aside the peels (apples are used later in another recipe-apple purée)
- Pour 3 mugs of water to boil
- Put the peels to boil
- Leave on low heat until you reduce the liquid in half
- Strain, serve and enjoy! This tea can be taken chilled or hot.
This article contains useful information about the benefits and damages of apple peel tea. Apple peel tea by the Greek chef Akis Petretzikis. Make easily and quickly a hot beverage with leftover peels! Do not throw them away, you'll love this tea! While you're peeling apples for pies, applesauce, and other dishes save some peelings to make a tasty herbal tea.
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