Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- Make ready 1/3 c. Sweet white rice flour
- Get 1/3 c. Stone ground white rice flour
- Take 1/4 c. Brown rice flour
- Take 2 TBSP tapioca flour
- Get 2 TBSP coconut flour
- Get 1 tsp baking powder
- Prepare 1/8 tsp baking soda
- Make ready Pinch salt
- Get 2 TBSP extra virgin olive oil
- Make ready 1 tsp apple cider vinegar with mother
- Prepare 1/4 c. Pure Maple syrup
- Prepare Caviar from 1/2 a vanilla bean
- Make ready 1 c. Hemp milk
- Make ready as needed Water for thinning
- Take as needed Coconut oil for frying
Steps to make Ollie’s Handy Maple Cakes- low histamine, gluten free, dairy-free, vegan, corn free:
- In a medium bowl whisk the dry ingredients together and in a smaller bowl whisk together the wet ingredients, except for the water and coconut oil.
- Mix the wet into the dry and add water to thin if needed until mixture is the texture of loose yoghurt.
- Pour batter into circles in medium frying pan greased with coconut oil over medium heat. Will yield 8 when using a 1/4c measure. Heat 2 min flip and heat another 1.5 min until golden.
- Recipe doubles nicely by doubling every ingredient.
So that is going to wrap this up with this special food ollie’s handy maple cakes- low histamine, gluten free, dairy-free, vegan, corn free recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
