Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chinese chives omelet. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chinese chives omelet is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Chinese chives omelet is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook chinese chives omelet using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chinese chives omelet:
- Make ready Chinese chives
- Take Eggs
- Prepare Soy Sauve
- Make ready Milk
Instructions to make Chinese chives omelet:
- Cut the Chinese chives into 3 cm length.
- Beat the eggs in a bowl. Add the soy sauce and milk, then mix it well.
- Heat 1 tsp of oil in a pan, and stir fry the chinese chives quickly.
- Add beaten eggs, stir it easily to draw a circle slowly into from the outside. When one side become brown, turn it over and bake the other side.
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