Cheesy Buffalo Chicken Broccoli and Asparagus Bake
Cheesy Buffalo Chicken Broccoli and Asparagus Bake

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, cheesy buffalo chicken broccoli and asparagus bake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesy Buffalo Chicken Broccoli and Asparagus Bake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Cheesy Buffalo Chicken Broccoli and Asparagus Bake is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have cheesy buffalo chicken broccoli and asparagus bake using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Buffalo Chicken Broccoli and Asparagus Bake:
  1. Prepare diced chicken breast, cooked
  2. Take hot sauce (any - I prefer Nando's)
  3. Make ready alfredo sauce (store bought or make your own)
  4. Get heavy cream
  5. Prepare shredded cheese (any cheese is good here but gouda is best)
  6. Take broccoli, steamed
  7. Take asparagus, steamed
  8. Make ready panko crumbs
  9. Prepare Salt and pepper
Steps to make Cheesy Buffalo Chicken Broccoli and Asparagus Bake:
  1. Preheat oven to 425 degrees
  2. Spray a 9×13 casserole dish with cooking spray (olive oil is my preference)
  3. Toss together steamed broccoli and asparagus in the bottom of the casserole dish. (You can buy steam-in-the-bag for ease but I love to steam my vegetables in my instant pot).
  4. In a separate bowl, coat the chicken pieces in hot sauce. Transfer the chicken pieces in a layer on top of the broccoli and asparagus
  5. In a separate bowl, mix together alfredo sauce (will post my recipe later but you can use a jar of store bought) and heavy cream. Mix in about 3/4 tsp salt and 1/4 tsp black pepper.
  6. Pour alfredo sauce over the chicken and vegetables.
  7. Sprinkle the shredded cheese evenly over the top of the alfredo sauce. Finish with a dusting of panko crumbs
  8. Bake for 12-15 minutes until cheese is bubbly and casserole is cooked through. Let stand 5 minutes before serving to allow for everything to set.
  9. Enjoy!

So that is going to wrap this up for this special food cheesy buffalo chicken broccoli and asparagus bake recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!