Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, homemade grainy mustard. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Homemade Grainy Mustard is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Homemade Grainy Mustard is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook homemade grainy mustard using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Homemade Grainy Mustard:
- Prepare 20 grams Mustard seeds
- Get 15 grams Brown mustard seeds
- Prepare 2 tbsp Apple vinegar
- Take 2 tbsp White wine vinegar
- Make ready 1/2 tsp Sugar
- Make ready 1/2 tsp Turmeric
- Make ready 1 dash Salt and pepper
Instructions to make Homemade Grainy Mustard:
- Lightly grind the 20 g of mustard seeds with a mortar and pestle.
- Add the 15 g of brown mustard seeds and grind.
- Add the seasoning ingredients and lightly grind.
- Transfer to a jar sterilized in boiling water and store in the refrigerator. After 3 days, check the taste and adjust as needed to finish.
So that’s going to wrap it up with this exceptional food homemade grainy mustard recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!