Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, corn chatpati: week two :kids special. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Hello everyone, Try out this Recipe guys. Its very Easy and Simple to make and send it to your group also,so they can also enjoy. Corn chaat recipe 🌽 Ingredients : Corn Red chilli powder onion Black pepper powder Tomato Black salt Boiled Potato Jeera powder Cucumber Chaat masala.
Corn Chatpati: Week Two :Kids Special is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Corn Chatpati: Week Two :Kids Special is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook corn chatpati: week two :kids special using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Corn Chatpati: Week Two :Kids Special:
- Make ready Frozen corn-1cup
- Prepare 2 cups Water-
- Take Carrot- 1/2 chopped
- Make ready Capsicum-1/2 chopped
- Take Onion -1-2 (depending on size) chopped
- Prepare tsp Salt -1
- Prepare 1 tsp Pepper-
- Get Lemon - 1/2 -1 (depending on size)
- Prepare 1 tsp Jeera-
- Get tbsp Oil/Amul butter -2
- Prepare Chaat masala (optional)
Ravindra and produced by Deven Verma, starring Smita Patil and Raj Kiran in lead role. The film also has a huge supporting cast including Reema Lagoo, Sudhir Dalvi, Shreeram Lagoo. Ask one of them to perform activities like moving the arms or feet, or doing simple stretches. The other team member follows what the previous one does.
Steps to make Corn Chatpati: Week Two :Kids Special:
- Take a utensil,add 2 cups of water. Heat it.Add the corn and give it a boil. You can also microvawe it.
- Add oil in a heating pan.To it add jeera,salt and onion.
- When the onion turns golden brown,add carrot and capsicum. Give a stir and cover it with a lid.
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- Remove the lid after 2 mins and check if the veges are soft.
- Check for the corn. They'll now be soft and puffy. Turn off the gas and strain it.
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- Add corn,pepper and lemon juice to the pan.Mix well. Let it steam for a minute or two.
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- Take it into a bowl and sprinkle with chaat masala.Your corn Chatpati is ready to serve.
After two mins the process reverses, and the one child who was performing has to. ESL Warm-up activities are an excellent way to begin class because they ease students back into using English again. In many cases, the last time students thought about or spoke English was in your class last week! Here are some of my favourite ESL warm-up activities that I use in my own classes. It's really hard to be the last person in the circle!
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