Creamy Lemon Curry Chip Butty
Creamy Lemon Curry Chip Butty

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy lemon curry chip butty. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Creamy Lemon Curry Chip Butty is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Creamy Lemon Curry Chip Butty is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook creamy lemon curry chip butty using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Creamy Lemon Curry Chip Butty:
  1. Get 900 g potatoes
  2. Take 2 very large onions
  3. Get 500 ml a thick curry sauce that has been cooked with Lemons
  4. Take 250 ml cold water
  5. Prepare 2 tbsp. olive oil
  6. Make ready 500 g Greek Yoghurt
  7. Take Vegetable Oil for deep frying
Steps to make Creamy Lemon Curry Chip Butty:
  1. Peel the potatoes,chip,then add them to the hot cooking oil,600g of deep fried chips add too the curry later.
  2. Heat the olive oil in the large frying pan with Lid and then roughly chop the onions and add them to the frying pan,the onions don't have to be crispy,just gently cook them through.
  3. Add the cooked chips to the frying pan,add the very thick curry sauce and then some cold water,bring too the boil and then simmer with the lid on for about 15 minutes.
  4. Deep fry 300g of chipped potatoes,butter some sliced bread.
  5. Once Curry is done,turn off the hob cooker and stir in all the authentic Greek Yogurt into the curry mix and then put some on each One slice of bread and add hot chips too the other sides of sliced bread - fold together and maybe enjoy eating 2 sandwiches.

So that’s going to wrap this up for this special food creamy lemon curry chip butty recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!