Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grandma tapioca dessert. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Grandma tapioca dessert is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Grandma tapioca dessert is something that I have loved my entire life. They’re fine and they look fantastic.
Grandma's Old Fashioned Desserts & Nostalgia. Enjoy trying these old fashioned tapioca pudding recipes and enjoy a delicious homemade dessert you'll be proud to serve your family. See more ideas about Tapioca dessert, Asian desserts, Steamed cake.
To get started with this particular recipe, we have to prepare a few components. You can cook grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grandma tapioca dessert:
- Make ready Brown sugar -sugar also
- Get Coconut milk -optional
- Prepare Bit of salt
- Prepare Tapioca - I ground it myself
- Take Cooking oil
Fifteen-minute recipe with pictures and nutrition info! This rich and creamy Thai pudding is definitely a must-try. Ultimate tapioca - a creamy, classic, delicious, vanilla-spiked tapioca pudding recipe. A great batch of tapioca requires equal parts patience, attentiveness, and top-notch ingredients.
Steps to make Grandma tapioca dessert:
- Prep the ingredients as below.mixed it all together.this is very very simple dessert.
- Heat your wok and add in cooking oil to avoid stickiness. Once hot enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try
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