Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, mike’s savory sausage gravy. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Mike’s Savory Sausage Gravy is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mike’s Savory Sausage Gravy is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook mike’s savory sausage gravy using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mike’s Savory Sausage Gravy:
- Prepare 1 lb ground breakfast sausage
- Make ready 5 cups whole milk
- Take 1/4 cup flour
- Take 2 tbs garlic powder
- Make ready 1 tbs onion powder
- Make ready 1 tsp salt
- Get 1/2 tsp black pepper
- Make ready 1 tsp corn starch
Instructions to make Mike’s Savory Sausage Gravy:
- In a deep skillet, brown the sausage.
- Once browned, add flour and coat sausage thoroughly.
- Add milk, garlic powder, onion powder, salt and pepper and bring to a boil over med-high heat stirring frequently.
- Reduce heat to med-low and cook until gravy thickens to your liking (approx 30 mins)
- If necessary, add 1 tablespoon cornstarch with a tablespoon or two of water to make a slurry and add to gravy to help thicken.
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