Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, fish finger salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fish Finger Salad is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Fish Finger Salad is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook fish finger salad using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fish Finger Salad:
- Prepare Fish Fingers
- Take Baby Chicory
- Take Chunk Cucumber
- Prepare Spring Onions
- Take Lime
- Prepare Apple Cider Vinegar
- Get Olive Oil
- Prepare Salt
- Prepare Black Pepper
- Prepare whole grain mustard
Instructions to make Fish Finger Salad:
- Start cooking the fish fingers under the grill and gather the ingredients for the salad
- Chop the lime into quarters and squeeze the Juice into a salad bowl for the dressing.
- Add the vinegar, salt, mustard, olive oil and a little freshly ground pepper, mix with a fork.
- Break the Chicory into leaves, dress and arrange on a plate
- Chop the spring onions, dress and scatter on top of the Chicory
- Cut the cucumber into slices lengthwise
- Arrange the cucumber around the edge of the plate, top with fish fingers and add a little black pepper.
So that is going to wrap this up with this special food fish finger salad recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
