Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy cajun chicken pasta. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Cajun Chicken Pasta is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Creamy Cajun Chicken Pasta is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have creamy cajun chicken pasta using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamy Cajun Chicken Pasta:
- Make ready Pasta
- Make ready 300 ml Single cream
- Take 1 Can tinned tomatoes
- Prepare 4 Chicken Breasts
- Prepare Mushrooms (2 handfuls)
- Make ready Basil and/or Oregano
- Prepare 1 Onion
- Take Red pepper
- Get Yellow pepper
- Take 4 Cloves Garlic
- Take Pasta
- Take 2 tomatoes
- Prepare Cajun seasoning
Instructions to make Creamy Cajun Chicken Pasta:
- Season your chicken with salt and pepper. Heat some olive oil in a pan (a griddle pan if you have one) and then start cooking the chicken. Bring some water to the boil in a saucepan.
- When your water has boiled, add pasta to the pan. In another pan fry the onion and in a pan. Start chopping peppers, garlic, mushrooms and add to the onions.
- Once your vegetables are nearly cooked, stir in a tin of tomatoes and your cream. Then stir in a few tablespoons of cajun seasoning and some basil and/or oregano. Leave this to simmer for around ten mins. When the pasta and chicken are cooked add these to the sauce, stir well and leave to simmer for around 10 minutes. Serve with rocket and enjoy.
So that is going to wrap it up with this special food creamy cajun chicken pasta recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!