Cream, Ham, and Mushroom Sauce
Cream, Ham, and Mushroom Sauce

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cream, ham, and mushroom sauce. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Cream, Ham, and Mushroom Sauce is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cream, Ham, and Mushroom Sauce is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook cream, ham, and mushroom sauce using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cream, Ham, and Mushroom Sauce:
  1. Take 1 tbsp Butter
  2. Make ready 1 medium Onion, chopped
  3. Take 1 clove Garlic, or 2 if you like, minced
  4. Prepare 1 pints Heavy Whipping Cream, at almost room temp
  5. Prepare 1 tbsp Flour
  6. Make ready 1 box Sliced Mushrooms, or about 10 medium ones, thinly sliced
  7. Get 8 oz Cooked Ham, sliced
  8. Get 2 tsp Italian Seasonig, or season to taste with Oregano and Basil
  9. Make ready 1 Black Pepper
  10. Make ready 1 Sweet Paprika
  11. Take 1 Salt. I usually don't need it, the salt in the ham diffuses into the sauce, that's enough for me
Steps to make Cream, Ham, and Mushroom Sauce:
  1. Melt butter in a medium saucepan, add onions and cook until translucent.
  2. Add garlic and cook until it becomes fragrant.
  3. Add flour, stir well and cook until bubbly and golden.
  4. Add cream, bring to a boil. Careful not to overcook. It will raise fast and cause a mess if one is not careful. (Done it before)
  5. Lower heat and let sauce simmer. Add seasoning, pepper and paprika. DO NOT add salt at this time.
  6. When the sauce has thickened, Add mushrooms and ham.
  7. Increase heat to a slow boil and cook until the mushrooms soften. I like mine with a little bite left in them.
  8. Season to taste with additional Italian seasoning, salt, pepper. Serve over pasta, sprinkle with fresh grated parmesan.

So that’s going to wrap it up with this exceptional food cream, ham, and mushroom sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!