Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy low calorie mushroom sauce with rigatoni. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Spicy Low Calorie Mushroom sauce With Rigatoni is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Spicy Low Calorie Mushroom sauce With Rigatoni is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy low calorie mushroom sauce with rigatoni using 13 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Low Calorie Mushroom sauce With Rigatoni:
- Make ready 300 grams Rigatoni pasta
- Get 500 grams mushrooms (fresh)
- Make ready 1/4 cup dry white wine
- Take 1/4 cup water
- Get 1 tsp ground black pepper
- Get 1/2 tsp oregano
- Get 2 tbsp olive oil
- Get 10 grams wheat flour - all purpose
- Take 2 clove grated garlic
- Prepare 1/4 cup cold water
- Make ready 1 tbsp dry vegetable spice (or just salt to taste)
- Take fresh basil leaves
- Get 1 grated parmesan cheese
Steps to make Spicy Low Calorie Mushroom sauce With Rigatoni:
- Cook Rigatoni, drain water and set aside
- Cut mushrooms in pieces, then add them in a saucepan
- Add oil, garlic, spices, the first 1/4 cup water and wine and cook until mushrooms soften nicely
- Then in the other 1/4 cup cold water add 10 grams wheat flour - all purpse, mix with spoon nice and add in the cooking mushrooms (this should thick the liquids and make it sauce actually)
- Cook till the it get tick
- Pour mushroom sauce into the cooked Rigatonies and mix all
- Serve with few fresh basil leaves and sprinkle with grated parmesan cheese
So that’s going to wrap this up for this special food spicy low calorie mushroom sauce with rigatoni recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!