Grilled Steak Salad with Tomatoes and Avocado
Grilled Steak Salad with Tomatoes and Avocado

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, grilled steak salad with tomatoes and avocado. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled Steak Salad with Tomatoes and Avocado is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Grilled Steak Salad with Tomatoes and Avocado is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have grilled steak salad with tomatoes and avocado using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:
  1. Take beef top sirloin steak, 1-1/4 in thick
  2. Prepare evoo
  3. Take creole seasoning
  4. Prepare large tomatoes, chopped
  5. Get white kidney beans or cannelloni beans, rinsed and drained
  6. Take black beans, rinsed and drained
  7. Make ready green onions, chopped
  8. Prepare fresh cilantro, minced
  9. Prepare grated lemon peel
  10. Make ready lemon juice
  11. Make ready salt
  12. Make ready medium ripe avocado, peeled and cubed
Instructions to make Grilled Steak Salad with Tomatoes and Avocado:
  1. Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min.
  2. In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado.
  3. Slice steak and serve with bean mixture.

So that is going to wrap this up with this special food grilled steak salad with tomatoes and avocado recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!