Mexican Street Tacos
Mexican Street Tacos

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mexican street tacos. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mexican Street Tacos is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Mexican Street Tacos is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have mexican street tacos using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mexican Street Tacos:
  1. Prepare 700 gr beef skirt steak, diced 1x1 cm
  2. Take 1 Tbsp vegetable oil
  3. Get Marinade sauce:
  4. Make ready 1 tsp ground cumin
  5. Take 1 Tbsp vegetable oil
  6. Take 2 Tbsp soy sauce
  7. Take 2 Tbsp fresh lime juice
  8. Prepare 2 tsp chili powder
  9. Make ready 4 cloves garlic, minced
  10. Prepare Additional ingredients:
  11. Make ready mini tortilla (can be corn tortilla or flour tortilla)
  12. Make ready 1 red onion, small diced
  13. Make ready 1 avocado, thinly sliced ​​(optional)
  14. Make ready lime wedges
  15. Make ready leaves coriander
Instructions to make Mexican Street Tacos:
  1. Mix beef with marinade sauce in a bowl. Stir well.
  2. Place it in the refrigerator and let it rest for at least 1 hour.
  3. Heat vegetable oil in a skillet.
  4. Cook the beef together with the marinade sauce until browned and the marinade sauce reduced. Remove from the heat. Set aside.
  5. Heat the tortillas. Arrange on a plate. Add beef, red onion, avocado and cilantro leaves. Squeeze some lime wedges.
  6. Serve warm. Yum! 😋

So that’s going to wrap this up with this special food mexican street tacos recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!