Colourful Mushroom sauce
Colourful Mushroom sauce

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, colourful mushroom sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Colourful Mushroom sauce is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Colourful Mushroom sauce is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook colourful mushroom sauce using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Colourful Mushroom sauce:
  1. Get 500 g mushrooms, chopped
  2. Make ready 1 onion, finely chopped
  3. Get 1/2 red pepper, finely diced
  4. Make ready 1/2 yellow pepper, finely diced
  5. Get 1/2 green pepper, finely diced
  6. Take 2 TBS coconut oil
  7. Make ready 1 TBS margarine
  8. Prepare 3 TBS flour
  9. Make ready 1/2 cup milk
  10. Get To taste Aromat
  11. Get To taste ground pepper
Steps to make Colourful Mushroom sauce:
  1. In a saucepan pour the coconut oil and add the onion, and peppers.
  2. As they are frying slowly and cooking stir and add those chopped mushrooms
  3. As it's fry continue to cook then season it with Aromat and ground pepper and add the margarine
  4. In a cup mix the flour and milk to make the sauce to be creamy and delicious.
  5. Then pour it over the mushrooms in that way your sauce will be creamy
  6. Stir and stir then the colourful mushrooms will delicious and tasty.

So that’s going to wrap this up with this exceptional food colourful mushroom sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!