Pork Loin in an Onion Gravy
Pork Loin in an Onion Gravy

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pork loin in an onion gravy. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pork Loin in an Onion Gravy is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Pork Loin in an Onion Gravy is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook pork loin in an onion gravy using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pork Loin in an Onion Gravy:
  1. Make ready 1/2 large onion
  2. Get 1-1/2 cup chicken broth
  3. Make ready 2-1/2 pound pork loin boneless
  4. Get 3 tablespoon all purpose flour
  5. Take 1-1/4 teaspoon ground black pepper
  6. Take 1-1/4 teaspoon kosher salt
  7. Make ready 2 cloves garlic whole
  8. Get 1 teaspoon granulated garlic powder
  9. Make ready 2 tablespoons extra Virgin oil
Instructions to make Pork Loin in an Onion Gravy:
  1. In a large skillet add the oil and heat.
  2. Slice the loin 3/4 inch /19mm thick. I got 7 chops. Add 6 to the hot skillet. Dice the 7th one and add.
  3. Slice the onion and peel the garlic cloves. When you turn the chops after 3-1/2 minutes of searing add the onion and garlic along with the spices.
  4. Sear for 3-1/2 minutes.
  5. Add the broth.
  6. Take the chops out of the skillet
  7. Whisk the flour in the broth with onions in it.
  8. Add the chops back in and let them seep in the gravy.
  9. Serve I hope you enjoy!!

So that is going to wrap it up for this exceptional food pork loin in an onion gravy recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!