Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, leftover fish pie. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover Fish Pie is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Leftover Fish Pie is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook leftover fish pie using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Fish Pie:
- Take 2 packages cod in parsley sauce
- Prepare 1 slice bacon or ham
- Prepare 1 egg medium boiled
- Prepare 6 new potatoes
- Take 2 handfuls frozen veg
- Get 1 small onion
- Make ready 1 clove garlic small
- Make ready 15 grams butter
- Get 1 handful croutons/breadcrumbs/cheese
Instructions to make Leftover Fish Pie:
- This is the kind of meal I make when running low on everything
- Slice potatoes about half cm and add to boiling water. I cook my egg in there too
- Cook the fish as directed
- In a large dish add the cooked fish veg onion and galic. stir. slice and add the egg and bacon
- Once the potatoes are nearly cooked, drain and add butter. give them a toss so completely coated and won't stick
- Layer the potatoes on top of the fish with a slight overlap then crumble croutons/bread crumbs/cheese on top. cook at 200°c until potatoes are fully cooked
So that is going to wrap it up with this special food leftover fish pie recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!