Pista Chicken Gravy
Pista Chicken Gravy

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pista chicken gravy. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pista Chicken Gravy is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Pista Chicken Gravy is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pista chicken gravy using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pista Chicken Gravy:
  1. Make ready 1 . Chicken - 1 kg
  2. Make ready 2 . Onion - 2 sliced
  3. Take 3 . Tomato - 1 chopped nicely
  4. Prepare 4 . Green chilli - 2 silted
  5. Get 5 . Ginger garlic paste - 2 tsp
  6. Take 6 . Turmeric powder - 1 tsp
  7. Take 7 . Garam masala - 1/2 tsp
  8. Take 8 . Coriander powder - 1 tbsp
  9. Take 9 . Salt - as needed
  10. Prepare 10 . Coriander leaves - for garnish
  11. Make ready 11 . Butter or ghee - 3 tbsp
  12. Make ready 12 . Cinnamon - 1 inch
  13. Take 13 . Clove - 2
  14. Take 14 . Cardamon - 2
  15. Prepare To grind:
  16. Prepare 1 . Pistachio raw - 1/4 cup
  17. Take 2 . Grated coconut - 1/4 cup
  18. Make ready 3 . Pepper - 3 tsp
  19. Make ready 4 . Green chilli - 2
Instructions to make Pista Chicken Gravy:
    1. Clean and cut chicken in pieces. Wash thoroughly and marinate with half of ginger garlic paste, half of turmeric powder for 1 hour. - - 2. Grind all the ingredients into smooth paste under "To Grind". Keep aside. - - 3. Heat ghee in kadai add cinnamon, cardamon, bay leaf and clove.
    1. Now add sliced onion and green chilli. Saute until onion becomes glass. Now add ginger garlic paste and saute until raw smell goes off. - - 5. Add marinated chicken and mix it. Now add remaining turmeric powder, chilli powder, coriander powder. Add salt. - - 6. Add chopped tomato and mix it. Once tomato mushes completely add the ground paste. Mix nicely and check the salt.
    1. Close with lid and cook until chicken done completely. Now add garam masala and Open the lid cook until oil comes from the corner. - - 8. Garnish with coriander leaves and serve hot with rice or roti.

So that is going to wrap this up with this exceptional food pista chicken gravy recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!