Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roast beef and horseradish canapés. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Roast Beef and Horseradish Canapés is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Roast Beef and Horseradish Canapés is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook roast beef and horseradish canapés using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roast Beef and Horseradish Canapés:
- Get 1 lb roast beef lunch meat. I prefer a good quality one
- Prepare 1/2 lb provolone cheese
- Take 32 slices of french bread
- Make ready 8 oz cream cheese
- Get 1/2 cup sour cream
- Make ready 2 tbsp mayonnaise
- Take 2 tbsp prepared horseradish(or more to taste)
- Prepare 1 tbsp fresh chives, finely chopped
Steps to make Roast Beef and Horseradish Canapés:
- Combine sour cream, cream cheese, mayo, chives and horseradish. (I usually let that chill for an hr or two)
- Plate French bread slices and spread some cream cheese and horseradish mixture on each slice.
- Top with roast beef and cheese. Garnish to pretty them up a bit. Voila!! Enjoy!!
So that is going to wrap this up for this exceptional food roast beef and horseradish canapés recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
