Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my quick lemon & basil haddock in tomato š. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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My Quick Lemon & Basil Haddock in Tomato š is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. My Quick Lemon & Basil Haddock in Tomato š is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have my quick lemon & basil haddock in tomato š using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Quick Lemon & Basil Haddock in Tomato š:
- Make ready 2 pieces fresh Haddock or Cod
- Get 1 juic
- Get 1 large Vine Tomato sliced
- Take 1 tsp fresh Basil
- Make ready 4 tbls pasatta
- Make ready 1 tsp Balsamic Glaze
- Take Sprinkle over a little black pepper
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Instructions to make My Quick Lemon & Basil Haddock in Tomato š:
- Have your veg cooked before cooking this because it is quick. Chips, potatoes or pasta.
- Add the fish to a small frying pan heat up add 4 tbls water And herbs. Then add tomatoes. Close the lid and simmer for 3 minutes.
- Next add the lemon juice and Balsamic glaze also the pasatta and cover again for 2 minutes then add pepper.
- Serve with whatever veg you cooked. I cooked chips.
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