Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish burrito bowl. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fish Burrito Bowl is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fish Burrito Bowl is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook fish burrito bowl using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fish Burrito Bowl:
- Get 2 Cod fillets
- Take 1 Onion Diced
- Get 1 Pepper Diced
- Prepare 2 Tsps Fajita seasoning
- Get 150 G Brown rice
- Get 2 Tbsps Cherry tomatoes Halved
- Get 2 Tbsps Crushed avocado
- Get 2 Tbsps Dairy free cheese Grated
- Make ready 2 Handfuls salad leaves
- Make ready Salt and pepper For seasoning
Instructions to make Fish Burrito Bowl:
- Cook the rice according to the instructions on the packet - Divide between the two bowls and add in a handful of salad leaves - Sauté the onion and peppers with one teaspoon of the fajita seasoning for 5 minutes in a shallow pan over a medium heat - Divide between the two bowls
- Coat the fish in the remaining fajita seasoning and gently fry for 3 minutes on each side - Cut into chunks and divide between the two bowls - Top the bowls with the cherry tomatoes, avocado and dairy free cheese
So that is going to wrap it up for this exceptional food fish burrito bowl recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
