Fish Clear Soup
Fish Clear Soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, fish clear soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Fish Clear Soup is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Fish Clear Soup is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have fish clear soup using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Clear Soup:
  1. Make ready 4 servings White Fish Fillets *about 300g
  2. Prepare *e.g. Snapper, Whiting, Sea Bass, Cod, Hoki, etc
  3. Take Salt
  4. Prepare 1 tablespoon Sake (Rice Wine)
  5. Get 1 tablespoon Potato Starch Flour
  6. Make ready Yuzu Rind, Spring Onion, Mitsuba, etc
  7. Make ready Soup
  8. Make ready 4 cup Dashi Stock *OR Water and 2 teaspoons Dashi Powder
  9. Make ready 1 tablespoon Sake (Rice Wine)
  10. Get 1 teaspoon Salt
  11. Get 1 teaspoon Soy Sauce *alter the amount according to your preference
Instructions to make Fish Clear Soup:
  1. Cut Fish Fillets into bite-size pieces, place on a plate, lightly season with Salt, sprinkle with Sake (Rice Wine), and set aside for 10 minutes.
  2. Drain, then sprinkle with Potato Starch. Cook in simmering water, then gently transfer to a plate.
  3. Meanwhile, in a separate large saucepan, heat Dashi Stock and Sake. Season with Salt and Soy Sauce. Gently add cooked Fish pieces and warm up.
  4. Serve in a soup bowl, add additional ingredients for flavour and fragrance. Today I added Mitsuba and Yuzu Rind. Slice off Yuzu Rind very thinly, cut into a small rectangle, make two cuts, then twist into a triangle shape.

So that is going to wrap it up with this exceptional food fish clear soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!