Jah Jan Mien (instant packet noodles) with peanut butter, spring onions topped with fried egg
Jah Jan Mien (instant packet noodles) with peanut butter, spring onions topped with fried egg

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, jah jan mien (instant packet noodles) with peanut butter, spring onions topped with fried egg. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Jah Jan Mien (instant packet noodles) with peanut butter, spring onions topped with fried egg is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Jah Jan Mien (instant packet noodles) with peanut butter, spring onions topped with fried egg is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook jah jan mien (instant packet noodles) with peanut butter, spring onions topped with fried egg using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Jah Jan Mien (instant packet noodles) with peanut butter, spring onions topped with fried egg:
  1. Take 1 packet Jah Mein instant noodle
  2. Make ready 3 cups boiled water (boiled from kettle)
  3. Take 1 sachet paste (from noodle packet)
  4. Make ready 1 teaspoon peanut butter (either smooth or crunchy, add more or less depending on preference)
  5. Take 1/2 inch spring onion, finely sliced
  6. Take 1-2 tablespoons instant noodle liquid
  7. Take 3 tablespoons vegetable oil (or any cooking oil for the egg)
  8. Make ready Garnish:
  9. Make ready 1 egg, fried
  10. Make ready 1/2 inch spring onion, finely sliced
Instructions to make Jah Jan Mien (instant packet noodles) with peanut butter, spring onions topped with fried egg:
  1. In a saucepan on medium heat, add the pre boiled kettle water and bring to a boil. Once water is boiling add the instand noodles. Noodles will cook quickly (2-3 minutes)
  2. In the meantime as the instant noodles cook, in a bowl add the sachet paste and a generous teaspoon of peanut butter. Along with a few the finely sliced spring onions.
  3. Go back to the noodles and using chopsticks gently separate the noodles so they no longer stick together.
  4. Once the noodles are cooked using your chopsticks remove the noodles from the saucepan. Transfer them to the bowl with the paste, peanut butter and spring onion mixture.
  5. Add 1-2 tablespoons of the instant noodle liquid to loosen the noodles. Incorporate and coat every strand of the ramen noodles. Set aside.
  6. In a small pan, on medium high heat add the vegetable oil. Once the oil is hot enough add the egg and cook the egg to preference. I prefer my egg yolk runny. Cook it for a bit longer if you prefer it less runny and more cooked.
  7. Once egg of cooked to preference immediately transfer to the bowl and garnish with spring onions. Serve and eat straight away.

So that’s going to wrap it up for this exceptional food jah jan mien (instant packet noodles) with peanut butter, spring onions topped with fried egg recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!