Brad's ahi tuna tartare
Brad's ahi tuna tartare

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, brad's ahi tuna tartare. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Brad's ahi tuna tartare is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Brad's ahi tuna tartare is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have brad's ahi tuna tartare using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Brad's ahi tuna tartare:
  1. Prepare sushi grade ahi tuna
  2. Make ready soy sauce
  3. Prepare rice wine vinegar
  4. Make ready olive oil
  5. Take white and black sesame seeds
  6. Prepare ground mustard and ginger
  7. Get Sea salt
  8. Prepare Garnishment
  9. Get Crystallized ginger
  10. Prepare Radicchio
Instructions to make Brad's ahi tuna tartare:
  1. Chop tuna into small pieces. Add rest of ingredients except garnish. Mix well.
  2. Serve in a radicchio leaf, top with crystallized ginger. Serve immediately. Enjoy.

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