Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mandys christmas stuffing. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mandys Christmas stuffing is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Mandys Christmas stuffing is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mandys christmas stuffing using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mandys Christmas stuffing:
- Make ready 2 lb sausage meat
- Prepare 1 large onion, chopped and sauted
- Take 1 tbsp oil
- Get 50 grams butter
- Get 2 tbsp each of parsley, thyme and sage finely chopped
- Prepare 1 lb fresh breadcrumbs
- Take 1 large egg beaten
- Make ready salt and pepper
- Take enough butter to coat the loaf tin
Instructions to make Mandys Christmas stuffing:
- In a large saute pan add oil and gently soften the chopped onions, then remove and allow to cool.
- Chop up herbs finely
- In a large mixing bowl add all the ingredients together and blend well so no breadcrumbs are visible (to ensure the seasoning is correct u can remove a small amount of the mixture -a golf ball size- flatten into a pattie and fry until cooked a couple of minutes each side and taste to see if anything needs adjusting)
- Place into large buttered loaf tin add sausage mixture cover with foil and bake for 90 minutes until cooked tru in the oven at 200โ/400โ
- Allow to stand for 15 minutes before removing from loaf tin, slice as needed. ๐ฒโโโ
So that is going to wrap this up for this special food mandys christmas stuffing recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!