Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, quick roast potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Place potatoes in a large roasting pan and toss with oil, salt, pepper, and rosemary until evenly coated. Thought I had the best recipe for roasted potatoes already. If you're trying to make a quick snack, cut the potatoes into small pieces.
Quick roast potatoes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Quick roast potatoes is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook quick roast potatoes using 3 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Quick roast potatoes:
- Make ready 3 large potatoes
- Take 1/2 glass oil (I prefer olive, but sunflower is fine too)
- Take a few pinches salt
Quick Roast Chicken & Potatoes. goop. Drain the potatoes, put them back in the pot with the lid on and shake vigorously to 'fluff' their exteriors. The best potatoes to roast and how to roast them. Our easy recipes will give you perfect roast potatoes every time - crisp and salty on the outside, fluffy and steaming on the inside.
Instructions to make Quick roast potatoes:
- Put a pan of water on a high heat. Wash, peel and cut the potatoes.
- Put the potatoes in the pan, cover and boil for 15-20 minutes depending on the size of the potato pieces
- When done, put some oil in the oven tray and put it in a pre-heated oven at 250º. Drain the pan and cut the potatoes into smaller pieces
- Put them back in the pan, drizzle with oil, sprinkle with salt
- Cover the pan again and shake like mad. Up, down and sideways!!!
- Get the oven tray out and empty the shaken potatoes into it. The oil will be very hot so be careful not to burn yourself.
- Move the potatoes around a bit so they are coated in the oil and the curvy bit is touching the pan (to avoid sticking)
- Put back in the oven for 10 - 15 minutes, until they look like this –>
- Enjoy!!
These tasty roast potatoes can be made in under an hour for the perfect, quick Sunday dinner side dish. Find more Roast dinner ideas at Tesco Real Food. Potato Roast is a classic North Indian style stir fry recipe. One of my favorites among the quick simple recipes using Aloo. At home, we love our potatoes and cannot do without them.
So that is going to wrap this up with this special food quick roast potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
