White Chicken Chili
White Chicken Chili

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, white chicken chili. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

White Chicken Chili is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. White Chicken Chili is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook white chicken chili using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make White Chicken Chili:
  1. Make ready 1 small onion diced
  2. Prepare 1 tbsp olive oil
  3. Get 2 cloves minced garlic
  4. Prepare 2 (14.5 oz) cans low sodium chicken broth
  5. Take 1 (7 oz) can of diced green chillies
  6. Prepare 1 1/2 tsp cumin
  7. Take 1/2 tsp paprika
  8. Prepare 1/2 tsp dried oregano
  9. Prepare 1/2 tsp coriander
  10. Make ready 1/4 tsp cayenne pepper
  11. Get to taste Salt and pepper
  12. Prepare 1 (8 oz) package Neufchâtel cheese
  13. Get 1 1/4 cup corn
  14. Get 2 (15 oz) cans of cannelloni beans
  15. Prepare 2 1/2 cups shredded chicken
  16. Get 1 tbsp lime juice
  17. Take 2 tbsp cilantro
Steps to make White Chicken Chili:
  1. Heat olive oil in a 6 quart enameled dutch oven over medium-high heat. Add onion and saute 4 minutes minutes. Add garlic and saute 30 seconds longer.
  2. Add chicken broth, green chilies, cumin, paprika, oregano, coriander, cayenne pepper and season with salt and pepper to taste. Bring mixture just to a boil then reduce heat to medium-low and simmer 15 minutes.
  3. Drain and rinse beans in a fine mesh strainer or colander then measure out 1 cup. Set whole beans aside, transfer 1 cup beans to a food processor along with 1/4 cup broth from soup, puree until nearly smooth**.
  4. Add Neufchatel cheese to soup along with corn, whole beans and pureed beans and stir well. Simmer 5 - 10 minutes longer.
  5. Stir in chicken, fresh lime juice and cilantro. Serve with Monterrey Jack cheese, more cilantro, avocado slices and tortilla chips if desired.

So that is going to wrap this up with this special food white chicken chili recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!