Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, stovetop mac and cheese….. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
StoveTop Mac and Cheese…. is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. StoveTop Mac and Cheese…. is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have stovetop mac and cheese…. using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make StoveTop Mac and Cheese….:
- Take 2 tbsp butter
- Make ready 2 tbsp all-purpose flour
- Take 2 cup whole milk
- Get 1/2 tsp salt
- Make ready 1/2 tsp ground black pepper
- Take 2 oz cream cheese- softened
- Make ready 1 cup shredded sharp Cheddar cheese
- Get 2 tsp spicy brown mustard
- Take 5 cup hot cooked elbow macaronis( about 2 - 1/2 cups uncooked)
Instructions to make StoveTop Mac and Cheese….:
- In large sausepan, melt butter over medium - low heat; whisk in flour. Cook whisking constantly 2 min. Whisk in milk, salt, pepper. Bring to a simmer over medium - low heat.Cook macaronis .
- Cook whisking constantly until thickened 2-3 min. Remove from heat.
- Add cheddar , cream cheese & mustard. Stirring until cheese melts. Stir in cooked pasta.
So that is going to wrap it up for this special food stovetop mac and cheese…. recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
