Oven roasted radicchio
Oven roasted radicchio

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, oven roasted radicchio. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Oven roasted radicchio is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Oven roasted radicchio is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook oven roasted radicchio using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Oven roasted radicchio:
  1. Take radicchio, cut into quarters (stem in)
  2. Make ready cooking spray
  3. Take salt
  4. Prepare olive oil, for drizzling on
  5. Make ready pepper
  6. Get balsamic glaze
  7. Prepare Parmesan cheese, shaved
Steps to make Oven roasted radicchio:
  1. Preheat oven to 400°
  2. Cut the radicchio into wedges with the stem in. Put wedges in a medium bowl. Spray all sides with cooking spray. Drizzle with the olive oil and S&P coating all sides.
  3. Put wedges on a sprayed baking rack into the oven for 12 minutes, turning once, until wilted and slightly charred.
  4. Before you serve them, drizzle balsamic glaze on them and top with shaved cheese.
  5. This is excellent on the grill also. If grilling, place on sprayed foil and turn every minute for about 6 minutes.

So that’s going to wrap this up with this exceptional food oven roasted radicchio recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!