Pork And Apple Stuffing
Pork And Apple Stuffing

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, pork and apple stuffing. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pork And Apple Stuffing is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pork And Apple Stuffing is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pork and apple stuffing using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Pork And Apple Stuffing:
  1. Take 2 cup Breadcrumbs
  2. Make ready 1 Cup Granola flakes
  3. Prepare 2 Tbsp Dried Sage
  4. Prepare 1 Tbsp Dried Thyme
  5. Get 1/4 tsp Salt
  6. Get 1 tsp Mixed Pepper
  7. Make ready 2 Tbsp Apple Sauce
  8. Get 1 Apple grated
  9. Prepare 1 tsp Balsamic Vinegar
  10. Get 300 g. Pork Sausage meat
  11. Prepare 2 Tbsp Virgin Olive oil
  12. Get 1 Cup boiling Water
Steps to make Pork And Apple Stuffing:
  1. Add the breadcrumbs to a large mixing bowl
  2. Add the cereal and mix
  3. Add the salt, pepper, sage and thyme and mix until all mixed in
  4. Add the boiling water to soak up and mix
  5. Add the sausage meat and mix well
    1. Add the olive oil mix it all .then add to a ovenproof dish cover with foil or lid and put in a preheated oven
  7. Cook on 175C / gas 6 for 20 out and mix it all up and put back in the oven for a further 20 minutes without a lid so as its a little crunchy on top.
  8. Serve on the side of any pork meal or Sunday Roast
  9. Mix in the crispy top and serve

So that’s going to wrap this up with this exceptional food pork and apple stuffing recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!