Lazy Roast Beef
Lazy Roast Beef

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, lazy roast beef. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Lazy Roast Beef is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Lazy Roast Beef is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook lazy roast beef using 6 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Lazy Roast Beef:
  1. Prepare 1 kg Small Potatoes
  2. Get 400 g Carrots
  3. Take 3 Red Onions
  4. Make ready 200 g Button Mushrooms
  5. Take 900 g Topside of Beef
  6. Take Gravy Granuals
Instructions to make Lazy Roast Beef:
  1. Put the potatoes in a baking tray. I fill the bag with water to wash them before doing so. No need to peel or cut.
  2. Add the carrots. No need to peel or cut.
  3. Quarter the red onions and add to tray.
  4. Add the mushrooms.
  5. Pour vegetable oil all over it all.
  6. Put the beef on a tray. Remove all packaging and string first. Make sure the added fat is right on the top.
  7. Put both trays in the oven at 200 degrees for 1 hour.
  8. 5 minutes before the hour is up, boil some water in a saucepan and add gravy granuals.
  9. Gravy thickens about 20 seconds after you add the granuals. Add a load then stir, then add some more and stir until desired consistency is achieved. I like it thick.
  10. After the hour take out the meat.
  11. Take out the vegetables.
  12. Cut the meat into slices.
  13. Serve the vegetables and Beef on a plate and cover in gravy.

So that’s going to wrap it up with this special food lazy roast beef recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!