Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, citrus salad dressing. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This zingy citrus salad dressing takes just minutes to make! It's a lemon orange vinaigrette that livens up any salad. Looking for a tangy salad dressing to liven up your greens?
Citrus Salad Dressing is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Citrus Salad Dressing is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook citrus salad dressing using 4 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Citrus Salad Dressing:
- Make ready 1/4 Cup Extra Virgin Olive Oil
- Take 1 Citrus Fruit
- Get 1 Pinch Sea Salt
- Prepare 1/4 Teaspoon Black Pepper , freshly ground
Super simple citrus dressing is a great starter recipe, and it even makes a great addition to a Oh boy, do I love this honey orange citrus dressing on salads! And I haven't tried it as a marinade yet. This tart, sweet salad dressing is wonderful on dark, leafy salad greens like romaine or leaf lettuce tossed with orange segments, black. Always make more salad dressing than you'll need.
Steps to make Citrus Salad Dressing:
- Use any kind of citrus you like. Meyer lemons, regular lemons, Buddha's hand, Cara Cara oranges, Navel oranges, mandarins -seriously any variety with good flavor will work.
- Add 1/4 cup of good quality olive oil to a jar or container that is airtight. Olive oil raises the good cholesterol and is heart healthy.
- Wash the citrus with a vegetable brush to remove waxes and contaminants on the skin. Zest 1 tablespoon of citrus and add to the jar of olive oil. I used a blood orange because I am obsessed with them.
- Slice the citrus fruit to get 2 tablespoons of juice. It doesn't have to be precise, more juice means more flavor. Citrus is full vitamins and antioxidants that keep you healthy and happy.
- Just squeeze the fruit directly into the jar. Add sea salt and black pepper.
- Give the dressing a good stir before using. Use the dressing over a variety of salads, grains, and white fish. It stores well in the fridge for about a week.
- Checkout my blog clubdinein.com for more recipes and health tips. Twitter: @clubdinein
It takes no longer to mix a big batch, and it means tomorrow night's salad will be ready in minutes. This recipe makes enough vinaigrette for three large. Homemade dressing comes together in minutes and is far healthier, cheaper, and fresher than bottled dressings with This recipe goes with: Spinach Salad with Roasted Sweet Potatoes, Winter Salad. Thai Crunch Salad features cool cucumbers, crunchy carrots, red bell peppers, red and Napa cabbage tossed together with a delicious citrus peanut dressing. This tart, sweet salad dressing is wonderful on dark, leafy salad greens like romaine or leaf lettuce tossed with orange segments, black olives and red onion slivers.
So that is going to wrap this up with this special food citrus salad dressing recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
