Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, kale citrus salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Kale Citrus Salad is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Kale Citrus Salad is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have kale citrus salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kale Citrus Salad:
- Prepare 1 bunch kale, leaves torn off stalks
- Take 1/2 cup orange juice (freshly squeezed preferred)
- Prepare 4 tbsp olive oil
- Get 2 tsp sugar
- Get 2 clove garlic, pressed or grated
- Make ready 1 kosher salt
- Make ready 1 freshly ground pepper
- Make ready 2 tbsp plain greek yogurt (heaping tbsp)
- Get 3 tangerines, peeled and cut into chunks
- Get 1 jalapeno, seeded and sliced very thin
- Make ready 4 oz goat cheese
Instructions to make Kale Citrus Salad:
- Grab bunches of the kale leaves and use a sharp knife to thinly slice them. Keep going until you have a big pile of finely shredded kale in a large salad bowl.
- Make the dressing by combining the orange juice, olive oil, sugar, garlic and salt and pepper to taste in a small jar that has a cover. Shake vigorously until combined, then add the yogurt and shake again until it's nice and creamy.
- Toss the kale with about half of the dressing for a minute or so, then add the citrus pieces and jalapeno slices. Toss again until combined. Add a little more dressing if it needs it. Note: Extra dressing can be stored in the fridge and used for any salad.
- At the last minute, break goat cheese into chunks with a fork and toss it into the salad. Serve immediately and enjoy!
So that’s going to wrap it up with this special food kale citrus salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!