Roasted Potatoes with Garlic and Double Cheese
Roasted Potatoes with Garlic and Double Cheese

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, roasted potatoes with garlic and double cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot Contessa make the perfect classic side dish for any meal. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated. Parmesan Roasted Hasselback Potatoes with meaty potatoes and garlicky Parmesan flavor for an easy to make yet tasty side dish.

Roasted Potatoes with Garlic and Double Cheese is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Roasted Potatoes with Garlic and Double Cheese is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook roasted potatoes with garlic and double cheese using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Potatoes with Garlic and Double Cheese:
  1. Make ready 3-4 Large baking Potatoes
  2. Prepare 300 Grams Grated Cheese of choice
  3. Make ready Parmesan Cheese
  4. Get Garlic Salt
  5. Make ready Cooking Oil Spray

Pick the sweetest ripe tomatoes for best results. Mash the garlic with the back of a fork, and discard the skin. Tip the roasted tomatoes and onions into a food processor along with the mashed garlic, and pulse until. Everyone loves roasted potatoes, and fingerling potatoes have a natural hint of sweetness that makes them a nice alternative to other potatoes.

Steps to make Roasted Potatoes with Garlic and Double Cheese:
  1. Wash, then slice Potatoes in half lengthwise. Slash into the Potatoes, but not all the way through, in a grid pattern
  2. Spray lightly with Oil, then cook in a medium oven for about 40-50 minutes until just cooked. (These can then be used still hot, or cooled for later lunch boxes!)
  3. Grate the cheese if required, then sprinkle onto Potatoes of choice, then add the Garlic Salt and Parmesan.
  4. Heat in a microwave for about 2-3 minutes according to your machine, or if the oven is still hot, melt the cheese in there for about 5-10 minutes. Enjoy!

They pair well with almost anything, from grilled steak to chicken marsala. The Parmesan cheese and garlic brown up in the. Garlic herb roasted potatoes are a tasty side dish for any meal. They're easy to make, hold a creamy yet crispy texture, and are tossed in garlic goodness. Sure, mashed potatoes are a tasty way to eat potatoes.

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