Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, simple citrus salmon on a bed of spinach w/ potatoes. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Salmon fillets and asparagus are steamed on a bed of lemon, ginger, garlic, orange juice and mint. The salmon and asparagus are simply lovely served with boiled new potatoes and a vinaigrette made from the pan juices. Lightly coat the salmon on both sides with the citrus mixture; season with salt and pepper.
Simple citrus salmon on a bed of spinach w/ potatoes is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple citrus salmon on a bed of spinach w/ potatoes is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook simple citrus salmon on a bed of spinach w/ potatoes using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Simple citrus salmon on a bed of spinach w/ potatoes:
- Make ready 2 Salmon fillet X
- Take Lemon
- Take Bunch fresh parsley
- Take Potatoes (croquettes)
- Make ready 400-500 g Spinach
- Make ready Garlic cloves X 3
Recipe Pairing Guides » Seafood Recipes » Salmon » Citrus Salmon with Garlicky Greens. A nice, refreshing twist on a spinach salad - a perfect compliment to any holiday meal! Great with Ham! *** *Noteworthy - this makes quite a bit of dressing - so depending on your taste, you may want to increase the amount of salad fixings or slightly decrease the dressing (or just save it for another day!!). A refined salmon dish which is perfect for a dinner party.
Steps to make Simple citrus salmon on a bed of spinach w/ potatoes:
- Turn oven on 200`C or 180°C fan oven. Cook potatoes as you desire.
- Put salmon fillets into separate tin-foil parcels. Season salt and pepper. Add 1 teaspoon olive oil on each fillet.
- Chop lemon into 6 slices. Chop parsley finely. Add parley then 3 slices of lemon on each fillet.
- Close tinfoil and make sure no liquid can escape.
- Put parcels in oven to cook for 22-24min
- Peel garlic cloves and add to boiling water, wilt the spinach 3 mins
- Plate up and enjoy
Wow your guests with this Mary Berry recipe, served with a creamy spinach, wine and tarragon sauce. An elegant dish that is quick and simple to prepare, this is perfect for a smart dinner party. If you wanted to get ahead to serve it for a gathering. First, salmon fillets are pan-fried in olive oil in the skillet. Then, spinach is lightly sauteed together with garlic, sun-dried tomatoes, artichokes, and capers.
So that’s going to wrap it up with this special food simple citrus salmon on a bed of spinach w/ potatoes recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
