Giant choc chip cookies alla Fluffy
Giant choc chip cookies alla Fluffy

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, giant choc chip cookies alla fluffy. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

A giant chocolate chip cookie, baked in a pizza pan. In large bowl, beat butter, granulated sugar, brown sugar, and vanilla until light and fluffy. Add eggs, one at a time, beating well.

Giant choc chip cookies alla Fluffy is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Giant choc chip cookies alla Fluffy is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have giant choc chip cookies alla fluffy using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Giant choc chip cookies alla Fluffy:
  1. Take 220 g flour
  2. Make ready 150 g sugar
  3. Get 150 g melted butter
  4. Prepare Half a teaspoon of baking powder
  5. Get Half a teaspoon of vanilla extract
  6. Prepare 2 small eggs
  7. Take 150 g chocolate chips

Last time I get burned by a Martha Stewart recipe that lost something between her kitchen and mine. Ever since I can remember- anytime I make choc chip cookies from scratch- they ALWAYS turn out too fluffy. This is especially important when you are dealing with baking powder and baking soda. The Best Chewy Chocolate Chip Cookies.

Instructions to make Giant choc chip cookies alla Fluffy:
  1. Mix sugar and butter together until creamy
  2. Add vanilla and baking powder. Mix again
  3. Add egg(s)
  4. Mix with spoon
  5. Add chocolate chips
  6. Using a pastry cutter, measure out your giant cookies
  7. Bake for about 12 mins. Leave to cool on a wire rack :)

There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. How to make GIANT Chocolate Chip Cookies! These have golden brown, slightly crisped edges and soft & chewy interiors and are loaded with chocolate chips! This post may contain affiliate links.

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