Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, roast potatoes with chilli flakes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Roast potatoes with chilli flakes is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Roast potatoes with chilli flakes is something which I’ve loved my whole life.
Super easy side dish, great with my Masala Lamb Chops or any other grilled food. This recipes uses organic baby/gem potatoes but you can sub in any good. Place cut potatoes in a saucepan of cold.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have roast potatoes with chilli flakes using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roast potatoes with chilli flakes:
- Prepare 6 potatoes
- Get to taste Salt
- Prepare Black pepper
- Take Olive oil
- Prepare Chilli flakes
- Make ready Semolina only a sprinkle
Place in a pan of salted water and bring to a boil. Drain and dry off any extra water by shaking the pan over a low heat. These oven roasted sweet potatoes add such a great layer of flavor and texture. They're also great with black beans to make a Or you could just drizzle the creamy chili lime dressing right over the oven roasted sweet potatoes and skip the kale and quinoa.
Steps to make Roast potatoes with chilli flakes:
- Par boil the potatoes in a pan. I usually add them in boiling water speeds up the process. Also take the skin off before boiling.
- After they are boiled chop them in halves and place them in a oven tray then add olive oil to cover the potatoes in then add salt pepper and chilli flakes then sprinkle the semolina then bake in the oven at 200 degrees until they are golden and crispy. Enjoy with your meal….
Get yourself some fingerling potatoes today. A super easy side dish recipe, these fingerling potatoes are oven roasted with chili oil, thyme, garlic and spicy chili flakes until fork tender. Chili powder gives the potatoes and onions in this recipe some zing! Most people won't think twice about serving basic cornbread when is on the table. These crispy roasted Mexican Potatoes seasoned with chili powder, garlic, sea salt and Parmesan cheese are baked, not fried and are the perfect side to weekday meals. (gluten free, vegetarian).
So that is going to wrap it up with this special food roast potatoes with chilli flakes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
